Smooth and earthy, notes of toasted brown rice Excellent with a range of food from sushi to yakitori and gyoza Gohyaku Mangoku and Koshi Ibuki rice milled...
This is the taste of old school sake: full-bodied, deep, rich, bursting with umami, sweetness and acidity. Pairs beautifully with oysters, sea urchin,...
Bushido is a premium grade, hand-crafted sake in a can brewed in the birthplace of sake - Kyoto, Japan - with tasting notesof tart raspberry, Asian pear, and...
EAT WITH Grilled pork or chicken kabobs, or grilled peaches. TECH INFO Grade: Futsu Polished: 70% Rice: Koshihikari Alc: 14%
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